Wedding Cakes Aren T Just Desserts

Wedding Cakes Aren T Just Desserts PDF
✏Book Title : Wedding Cakes Aren t Just Desserts
✏Author : Sallia Bandy
✏Publisher : Author House
✏Release Date : 2011-07-28
✏Pages : 144
✏ISBN : 9781456735289
✏Available Language : English, Spanish, And French

✏Wedding Cakes Aren t Just Desserts Book Summary : This book is not just for the novice wedding cake designer, but also the experienced designer as well. The novice can gain confidence in working with a bride and the experienced designer can see their business grow by learning how to hone their marketing skills. It covers the wedding cake creation process from beginning to end: from advertising and making the first contact, all the way to delivering the cake.

📒Died To Match ✍ Deborah Donnelly

Died To Match PDF
✏Book Title : Died to Match
✏Author : Deborah Donnelly
✏Publisher : Dell
✏Release Date : 2008-12-10
✏Pages : 336
✏ISBN : 9780307483812
✏Available Language : English, Spanish, And French

✏Died to Match Book Summary : You are cordially invited. . . . Don’t miss amateur detective Carnegie Kincaid, expert in all things matrimony and murder, in the Hallmark original movie Wedding Planner Mystery on Hallmark Movies & Mysteries! IT WAS A WEDDING NO ONE WOULD FORGET . . . Luke Skywalker was juggling martini glasses. Albert Einstein was dirty-dancing with Monica Lewinsky. And Zorro was arguing with Death himself. For wedding planner Carnegie Kincaid, it was just another night on the job: a coed bachelor party thrown by one of Seattle’s hippest couples—the bride-to-be a hard-charging Microsoft millionaire, the groom a Seattle Sentinel news editor. But what started as the perfect evening for the young, handsome, and politically correct ended in disaster. One beautiful bridesmaid was dead, and another had thrown herself into Elliott Bay. Now Carnegie has more than a cutting-edge wedding to save. All around her, secret liaisons are unraveling, dangerous decisions are coming to light, and at least one criminal is lurking. With families to please, dresses to hem, and headlines to grab, Carnegie is discovering the dark side of love and marriage amid high and low Seattle society—and that while some passions may be forever, some are a motive for murder. From the Paperback edition.

📒Vintage Cakes ✍ Julie Richardson

Vintage Cakes PDF
✏Book Title : Vintage Cakes
✏Author : Julie Richardson
✏Publisher : Ten Speed Press
✏Release Date : 2012-07-31
✏Pages : 176
✏ISBN : 9781607741039
✏Available Language : English, Spanish, And French

✏Vintage Cakes Book Summary : A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yellow birthday cake with chocolate buttercream frosting, to the new holiday standard, Gingerbread Icebox Cake with Mascarpone Mousse, written by a master baker and coauthor of Rustic Fruit Desserts. Make every occasion—the annual bake sale, a birthday party, or even a simple Sunday supper—a celebration with this charming collection of more than 50 remastered classics. Each recipe in Vintage Cakes is a confectionary stroll down memory lane. After sifting through her treasure trove of cookbooks and recipe cards, master baker and author Julie Richardson selected the most inventive, surprising, and just plain delicious cakes she could find. The result is a delightful and delectable time capsule of American baking, with recipes spanning a century. With precise and careful guidance, Richardson guides home bakers—whether total beginners or seasoned cooks—toward picture-perfect meringues, extra-creamy frostings, and lighter-than-air chiffons. A few of the dreamy cakes that await: a chocolatey Texas Sheet Cake as large and abundant as its namesake state, the boozy Not for Children Gingerbread Bundt cake, and the sublime Lovelight Chocolate Chiffon Cake with Chocolate Whipped Cream. With recipes to make Betty Crocker proud, these nostalgic and foolproof sweets rekindle our love affair with cakes.

The Knot Little Books Of Big Wedding Ideas PDF
✏Book Title : The Knot Little Books of Big Wedding Ideas
✏Author : Carley Roney
✏Publisher : Clarkson Potter
✏Release Date : 2014-12-16
✏Pages : 384
✏ISBN : 9780804186209
✏Available Language : English, Spanish, And French

✏The Knot Little Books of Big Wedding Ideas Book Summary : The Knot, the #1 resource for brides, compiled their all-time best wedding details (cakes, bouquets and centerpieces, vows, décor and more), planning advice, and ideas for celebrations big and small within this beautiful box set of four colorful mini books. Whether you’re looking for a breathtaking bouquet, an unforgettably original cake, or the perfect reading for your ceremony, these books offer hundreds of ways to make the day your own. With more than 200 photographs and inspiration for: Invitations * cakes * bridal bouquets in every hue * aisle and altar decorations * ceremony readings * guidance for writing your own vows * escort cards * table settings * centerpieces * reception décor * toasts * favors * and more

📒The Wedding Cake Book ✍ Dede Wilson, CCP

The Wedding Cake Book PDF
✏Book Title : The Wedding Cake Book
✏Author : Dede Wilson, CCP
✏Publisher : Wiley
✏Release Date : 1997-04-28
✏Pages : 208
✏ISBN : 0028612345
✏Available Language : English, Spanish, And French

✏The Wedding Cake Book Book Summary : The wedding market is a $32 billion business. Experts say that brides-to-be generally buy every book and magazine they can get their hands on when planning a wedding, and yet, remarkably, The Wedding Cake Book is the first cookbook of its kind -- a gorgeous idea book that really shows you how to bake a beautiful wedding cake. There are 30 complete recipes in all, with detailed, step-by-step instructions. A one-of-a-kind resource, with gorgeous photography throughout, The Wedding Cake Book is sure to become a classic cookbook among bakers, and makes the perfect shower gift.

📒Just Desserts ✍ Jeannie Watt

Just Desserts PDF
✏Book Title : Just Desserts
✏Author : Jeannie Watt
✏Publisher : Harlequin
✏Release Date : 2012-02-01
✏Pages : 288
✏ISBN : 9781459221116
✏Available Language : English, Spanish, And French

✏Just Desserts Book Summary : Always proper Layla Taylor never expected to need her childhood nemesis. But when she's stranded in a blizzard after breaking up with her cheating ex, Justin Tremont is exactly what she's missing. Well, Justin and his car's snow tires. Justin's more than okay being the rebound guy. A little fun, no strings—that's his kind of relationship. But Layla Taylor? She's by the book, to put it mildly. Justin, on the other hand, hardly ever follows his own recipes for the spectacular cakes he's become known for. This woman is making him feel protective and possessive, of all things. And she sees right through him. That he can't have. After all, no chef likes to tell all his secrets….

📒Just Desserts ✍ Janice Kaiser

Just Desserts PDF
✏Book Title : Just Desserts
✏Author : Janice Kaiser
✏Publisher : Harlequin
✏Release Date : 2011-07-15
✏Pages : 224
✏ISBN : 9781459278431
✏Available Language : English, Spanish, And French

✏Just Desserts Book Summary : She'd Have Her Cake… It was simple. Felicia Mauro would agree to marry Nick Mondavi so he wouldn't be deported to Italy. In turn he'd help her open Just Desserts—her very own dream restaurant. Not a bad deal for a sexy spinster and a desperate Brooklyn bad boy. But It Was a Recipe For Disaster Nick expected a wedding night…and a warm, willing bride. Maybe a baby…or three. And Felicia couldn't refuse. Because there was another reason she'd agreed to this half-baked scheme. Once she daren't tell Nick….

Dessert For Two Small Batch Cookies Brownies Pies And Cakes PDF
✏Book Title : Dessert For Two Small Batch Cookies Brownies Pies and Cakes
✏Author : Christina Lane
✏Publisher : The Countryman Press
✏Release Date : 2015-02-07
✏Pages : 240
✏ISBN : 9781581576177
✏Available Language : English, Spanish, And French

✏Dessert For Two Small Batch Cookies Brownies Pies and Cakes Book Summary : Dessert for Two takes well-loved desserts and scales them down to make only two servings! Who doesn't love towering three-layer cakes with mounds of fluffy buttercream? Who can resist four dozen cookies fresh from the oven? Wouldn't you love to stick your spoon into a big bowl of banana pudding? But what about the leftovers? Dessert recipes typically serve eight to ten people. Finding the willpower to resist extra slices of cake can be difficult; the battle between leftover cookies and a healthy breakfast is over before it starts. Until now. Dessert for Two takes well-loved desserts and scales them down to make only two servings. Cakes are baked in small pans and ramekins. Pies are baked in small pie pans or muffin cups. Cookie recipes are scaled down to make 1 dozen or fewer. Your favorite bars—brownies, blondies, and marshmallow–rice cereal treats—are baked in a loaf pan, which easily serves two when cut across the middle. Newly married couples and empty-nesters will be particularly enthralled with this miniature dessert guide. To everyone who lives alone: now you can have your own personal-sized cake and eat it, too.

The Gluten Free Gourmet Makes Dessert PDF
✏Book Title : The Gluten free Gourmet Makes Dessert
✏Author : Bette Hagman
✏Publisher : Henry Holt and Company
✏Release Date : 2003-01-01
✏Pages : 384
✏ISBN : 9781466812260
✏Available Language : English, Spanish, And French

✏The Gluten free Gourmet Makes Dessert Book Summary : From the leading expert in gluten-free cooking, a new book with more than two hundred recipes for delicious cakes, cookies, pies, and other desserts. Bette Hagman's four cookbooks have sold more than 220,000 copies and established her as the leading expert in the ever growing market of gluten-free cooking. She is the premier creator of recipes for those intolerant to gluten and for those allergic to wheat. In the latest addition to the Gluten-free Gourmet series, Hagman turns her hand to that most loved part of the meal, dessert. At the core of this book are more than two hundred easy-to-follow recipes for delicious cakes, pies, cookies, puddings, and other sweets, including Chocolate Peanuty Cupcakes, Raspberry Bars, and Gingersnaps. The nutritional information and dietary exchanges that accompany each recipe will make these desserts fit easily into any diet. Hagman also answers common questions about gluten-free baking and provides a list of sources for gluten-free baking products you can order by mail. With The Gluten-free Gourmet Makes Dessert no meal will have to end without dessert again. Also Available: The Gluten-free Gourmet, Revised Edition 0-8050-6484-2 o $18.00/$27.00 CAN More from the Gluten-free Gourmet 0-8050-6524-5 o $18.00/$27.00 CAN The Gluten-free Gourmet Cooks Fast and Healthy 0-8050-6525-3 o $18.00/$27.00 CAN The Gluten-free Gourmet Bakes Bread 0-8050-6078-2 o $18.00/$27.00 CAN

📒The Vegan 8 ✍ Brandi Doming

The Vegan 8 PDF
✏Book Title : The Vegan 8
✏Author : Brandi Doming
✏Publisher : Time Home Entertainment
✏Release Date : 2018-10-16
✏Pages : 256
✏ISBN : 9780848759162
✏Available Language : English, Spanish, And French

✏The Vegan 8 Book Summary : Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband. The effects have been life-changing. Her recipes rely on refreshingly short ingredient lists that are ideal for anyone new to plant-based cooking or seeking simplified, wholesome, family-friendly options for weeknight dinners. All of the recipes are dairy-free and most are oil-free, gluten-free, and nut-free (if not, Brandi offers suitable alternatives), and ideally tailored to meet the needs of an array of health conditions. Each of the 100 recipes uses just 8 or fewer ingredients (not including salt, pepper, or water) to create satisfying, comforting meals from breakfast to dessert that your family--even the non-vegans--will love. Try Bakery-Style Blueberry Muffins, Fool 'Em "Cream Cheese" Spinach-Artichoke Dip, Cajun Veggie and Potato Chowder, Skillet Baked Mac n' Cheese, and No-Bake Chocolate Espresso Fudge Cake.